Glenfiddich 12 Year Old

Description

Glenfiddich 12 Year Old Bottling Note

Glenfiddich 12 Year Old is a single malt Scotch whisky produced by the Glenfiddich Distillery, located in Dufftown, Speyside, Scotland.

Founded in 1886 by William Grant, Glenfiddich began production on Christmas Day in 1887 and remains family-owned under William Grant & Sons. The distillery is renowned for its pioneering role in promoting single malt whisky globally, and the 12 Year Old expression is considered its flagship release. Known as “Our Original Twelve,” this whisky represents the foundation of Glenfiddich’s range and has become one of the most widely recognized single malts worldwide.

Glenfiddich 12 Year Old is matured for at least twelve years in a combination of ex-Bourbon American oak casks and Oloroso Sherry casks. This dual maturation process contributes to its balanced and approachable character. The distillation is carried out in traditional swan-neck copper pot stills, and the spirit is cut at a high point to retain its signature freshness. Bottled at 40% ABV, it offers a light-bodied profile with a clean finish.

With its consistent quality and refined style, Glenfiddich 12 Year Old serves as an ideal introduction to Speyside single malts. Its clarity and subtle complexity make it a staple in many whisky selections.

Glenfiddich 12 Year Old Tasting Note

Nose: The aroma is distinctly fresh and fruity, characterized primarily by ripe pear and crisp apple notes. A delicate floral quality supports a background of subtle malted cereal and a hint of honey sweetness.

Palate: This Speyside malt is smooth with a light body. Sweet, approachable fruit flavors transition smoothly, developing into butterscotch, cream, and gentle vanilla. A mild oak influence provides structure.

Finish: The conclusion is long, clean, and mellow. Lingering notes of sweet malt and soft oak persist, confirming the whisky’s delicate balance and easy-drinking nature.

Overall: A benchmark single malt that is consistent, accessible, and provides a classic introduction to the fresh, fruity style of the Speyside region.