Description

Ron Zacapa Centenario Sistema Solera 23 Gran Reserva Bottling Note

Ron Zacapa Centenario Sistema Solera 23 Gran Reserva is a premium aged rum from Guatemala, renowned for its rich history, unique manufacturing process, and distinctive characteristics. The history of Ron Zacapa dates back to 1976 when it was created to commemorate the 100th anniversary of the town of Zacapa. The rum is produced by Industrias Licoreras de Guatemala, a company founded by the Botran family, who were instrumental in establishing Guatemala’s reputation for high-quality rum production. The name “Ron Zacapa” pays homage to the town of Zacapa, and the rum quickly gained acclaim for its exceptional quality and craftsmanship.

The birth of Ron Zacapa Centenario Sistema Solera 23 Gran Reserva is rooted in the vision of creating a rum that embodies the rich cultural heritage and natural beauty of Guatemala. The rum is crafted from the first pressing of sugar cane juice, known as “virgin sugar cane honey,” which is a departure from the traditional use of molasses in rum production. This choice of ingredient imparts a unique sweetness and smoothness to the final product. The fermentation process utilizes a special strain of yeast derived from pineapples, which allows for the development of complex aromatic compounds.

The manufacturing method of Ron Zacapa Centenario Sistema Solera 23 Gran Reserva is what truly sets it apart. The rum is aged using the Solera system, a traditional Spanish method that involves blending rums of different ages to achieve a consistent and complex flavor profile. The aging process takes place in a series of barrels, including American whiskey barrels, sherry casks, and Pedro Ximénez wine barrels. These barrels are stored at an altitude of 2,300 meters in the mountains of Guatemala, where the cooler temperatures and higher humidity slow down the aging process, allowing the rum to develop its rich and intricate flavors over time. The Solera system ensures that each bottle of Ron Zacapa Centenario Sistema Solera 23 Gran Reserva contains a blend of rums aged between 6 and 23 years, resulting in a harmonious and well-balanced spirit.

The characteristics of Ron Zacapa Centenario Sistema Solera 23 Gran Reserva are a testament to its meticulous production process. The rum boasts a deep amber color, which is partly due to the time spent in the barrel and partly to the use of caramel coloring for consistency. On the nose, it offers a complex bouquet of aromas, including raisin, hazelnut, chocolate, oak, and caramel, with the influence of the sherry casks being particularly prominent. The palate is rich and full-bodied, with flavors of dark fruits, caramel, molasses, and a hint of bitter coffee, complemented by a light sherried tang. The mouthfeel is heavy and almost syrupy, a result of the added sugar after distillation. The finish is long and lingering, with notes of cacao and gentle oak, leaving a warm and satisfying sensation.

Whether you are a seasoned rum connoisseur or new to the world of premium aged rums, Ron Zacapa Centenario Sistema Solera 23 Gran Reserva offers a truly exceptional drinking experience that captures the essence of Guatemala’s rich rum-making tradition

Ron Zacapa Centenario Sistema Solera 23 Gran Reserva Tasting Note

Nose: The aroma of Ron Zacapa Centenario Sistema Solera 23 Gran Reserva is inviting and complex, with rich notes of caramel, vanilla, and honey. Subtle hints of dried fruits, such as raisins and apricots, mingle with the deeper scents of toasted oak and a touch of sherry, creating a warm and enticing bouquet.

Palate: On the palate, this rum is exceptionally smooth and full-bodied. The initial sweetness of caramel and toffee is balanced by flavors of dark chocolate, dried figs, and a hint of cinnamon. The influence of the sherry casks adds a layer of nuttiness and a slight tang, while the oak imparts a gentle spiciness. The mouthfeel is rich and velvety, coating the tongue with a luxurious texture.

Finish: The finish is long and satisfying, with lingering notes of cocoa, vanilla, and a gentle smokiness. The sweetness gradually fades, leaving behind a pleasant warmth and a hint of oak that invites another sip.

Overall: Ron Zacapa Centenario Sistema Solera 23 Gran Reserva is a masterfully crafted rum that showcases the artistry of Guatemalan rum-making. Its complex aroma, rich palate, and enduring finish make it a standout choice for both sipping and mixing in premium cocktails. This rum offers a harmonious blend of flavors that evolve with each sip, providing a truly memorable drinking experience.